FINES DE CLAIRE OYSTER
Introduction:
The weight of the oyster meat varies from 8-15% of the whole oyster depending on the size. It is raised in old salt pans with extremely low density, and has a light brown shell and a lingering nutty aroma and flavor. Its classic salty flavor makes it a regular on local seafood plates in France. It is the best choice for oyster beginners who don’t like huge oyster meat.
Ordering information: This is an air freight product. If you need to order, please contact your business window.
